A forum for the BBQ enthusiast

FAB contest
Enter and win
up to 24 pounds
of free FAB!

You must create a profile and register
to use this message board

  Post Response     Return to Index     Read Prev Msg     Read Next Msg  

UGA Critical Review of Home Canning and Preservation Research

Posted By: Henry Bacarisse
Date: Thursday, May 20, 2004 at 6:32 p.m.

The University of Georgia is the Original Land Grant College (now University) in the USA. The UGA has be on the leading and critical edge of what should and sould not be done in Canning, Preservation and other Food and Storage matters.

This link:


is a study that was prepared from historical material and accepted practices in 1973, and was upgraded in 1998.

I felt it was worth bringing to your attention. You can bookmark it and read at your leasure. It does contain some very good information and perspectives.


"Comments from a Pilgrim in the QUE"
For "Some" of my thoughts, which are updated daily, visit:


  Post Response     Return to Index     Read Prev Msg     Read Next Msg  

Joes Place - Food Preservation is maintained by Bill Ames with WebBBS 5.12.