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Re: Commercial Prosciutto

Posted By: Joe Ames
Date: Monday, April 4, 2005 at 7:43 a.m.

In Response To: Re: Commercial Prosciutto (Joe Ames)

Also, The smoke can be considered simple a flavor. You can get a reasonable substitute by useing Wright's liquid smoke. click below and scroll down a bit.

http://www.theingredientstore.com/generalstore/meat_preservation/index.htm

Joe

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Messages In This Thread

Prosciutto
Brandon -- Saturday, February 8, 2003 at 4:25 p.m.
Commercial Prosciutto
Joe Ames -- Sunday, February 9, 2003 at 12:25 p.m.
Re: Commercial Prosciutto
rocco -- Sunday, April 3, 2005 at 10:29 p.m.
Re: Commercial Prosciutto
Joe Ames -- Monday, April 4, 2005 at 7:39 a.m.
Re: Commercial Prosciutto
Joe Ames -- Monday, April 4, 2005 at 7:43 a.m.
Re: Prosciutto
jimr -- Tuesday, July 5, 2005 at 3:45 p.m.

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