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Flavorings and Seasoning Mixes

FAB Mixes for
Injection & Marinating
  
Click images for FAB injection
marinades
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Dubya Sauce Dry Mix

No, it's not named for the president, it's named
after Worchestershire!
You can design
Dubya Sauce to your personal
perfection.
Use
Dubya Sauce to marinate or perk
up,
Beef, Pork, Poultry or Game.
Also great on
vegetables and salads
If you think
Worcestershire sauce is good,
You'll love
Dubya Sauce . . .
Each pound of
Dubya Sauce mix yields 64
liquid ounces--that's 1/2 gallon!
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Hydrolyzed Vegetable Protein, Beef Flavor

Make your own special bouillons and soup &
gravy mixes.
Boost your stock flavors to superb flavor levels.
Usage
level: Approx. 1/4 to 3/4 that of salt. Ask us for
starting
formulas.
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Hydrolyzed Vegetable Protein, Savory Flavor
coming soon!
Elevate your light meat and vegetable stocks.
Use
to make poultry bouillons and soup & gravy bases
Usage level:
Approx. 1/4 to 3/4 that of salt. Ask us for
formulation help.
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Nutritional Yeast Powder

A time honored Vegetarian product, great for
those
"cheez" cravings.
Ask us for recipes.
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Seasoning Mixes
Click here for our new
seasoning products page

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