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Barbecue, Sausages
   Marinades and curing

Binders

Books

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Fiber Foods

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Sausage Mixes

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Miscellaneous

Wide-Mouth 
Half-Gallon  Mason Jars

These are hard to find,
but we've got 'em!

Case of 6 jars
shipping weight, 15 lbs.

 

Wide-Mouth
Half-Gallon
Jar Lids

One pack of 12 wide-mouth lids.
Fits the 1/2 gallon
wide-mouth jars above.

 

Wide-Mouth Jar Rubbers

Fits wire-clamp jars
for an air-tight seal.
Great for collectibles!

Made from pure natural rubber


Regular Size Jar Rubbers

Fits wire-clamp jars
for an air-tight seal.
Great for collectibles!

Made from pure natural rubber


 

Flow Agent (Silicon Dioxide)

A small amount of Ames Flow Agent will
prevent caking of your dry mix and keep
it free-flowing and ready to use.

Silicon Dioxide is used at a maximum of 2.00%,
however, most products require far less.

Fructose

Morton’s Tender Quick

Wright's Liquid Smoke

Morton's Sugar Cure (Plain)

Bag, Morton's Sugar Cure 
(with smoke)

Saltpetre
(salt petre - Food Grade Potassium Nitrate)

 

Cures meats, like ham, bacon, etc.

Key ingredient in Morton's cures,
above, but without the sugar
and other ingredients.
 

Mono Sodium Glutamate (MSG)

Sea Salt (Refined Food Grade)

catalog# 860-16
16 oz  $6.05

Gelatin, Un-Flavored

1 Tablespoon = 1 packet

Use 2 Tbsp. to 2 Cups of liquid.

Citric Acid, Crystals

 

The Ingredient Store typically ships orders on Mondays
Please allow 2-3 weeks for delivery

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Dr. BBQ's "Barbecue All Year Long!" Cookbook

Dr. BBQ's
"Barbecue All Year Long!"
Cookbook

 Sold through Amazon.com


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