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Dry mix for
"Designer"
Dubya Sauce
Click to buy
Contains: Hydrolyzed Soy
Protein, Turbinado sugar, Natural flavors, Spices,

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The
basic sauce mixture
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- One cup of liquid
- Suggested
- 3/4 cup of water
- 1/4 cup wine
vinegar
- 6 to 7 tablespoons
of
Dubya Sauce mix
- Combine the liquids, stir in
the dry,
- allow the flavors to develop for an hour or more.
- That's it. Shake well before using, and It's ready to go
- .
- Use a wine vinegar of your
choice, balsamic vinegar is great.
- Or try a fruit juice in
place of the some or all of the water.
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Big Wheel's Texas Salad Dressing
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- 1 cup - Olive Oil
- 1/2 cup - Balsamic vinegar
- 1/2 cup - prepared
Dubya Sauce
- 1 tsp - lemon juice
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- Blend well and enjoy
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