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Dry mix for

"Designer"
Dubya Sauce

Click to buy


Contains: Hydrolyzed Soy Protein, Turbinado sugar, Natural flavors, Spices,
Barley malt extract, Partially hydrogenated vegetable oil (soybean and cottonseed oil.).
 
bulletYou can design Dubya Sauce to your own personal perfection
bulletUse Dubya Sauce to marinate or perk up Beef, Pork,
Poultry and Game . . . also great on vegetables and salads
bulletIf you think Worcestershire sauce is good,
you will know that Dubya Sauce is great!
bulletEach pound of Dubya Sauce mix yields 64 liquid ounces--That's 1/2 gallon!

 


 

The basic sauce mixture
 
One cup of liquid
Suggested
3/4 cup of water
1/4 cup wine vinegar
6 to 7 tablespoons of Dubya Sauce mix

 

Combine the liquids, stir in the dry,
allow the flavors to develop for an hour or more. 
That's it. Shake well before using, and It's ready to go
.
Use a wine vinegar of your choice, balsamic vinegar is great.
Or try a fruit juice in place of the some or all of the water.

 

Big Wheel's Texas Salad Dressing
 
1 cup - Olive Oil
1/2 cup - Balsamic vinegar
1/2 cup - prepared Dubya Sauce
1 tsp - lemon juice
 
Blend well and enjoy
 

 
 

 

The Ingredient Store typically ships orders on Mondays
Please allow 2-3 weeks for delivery

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Dr. BBQ's "Barbecue All Year Long!" Cookbook

Dr. BBQ's
"Barbecue All Year Long!"
Cookbook

 Sold through Amazon.com


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