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New Mexico Style Grilled Salmon (Bobby Flay And Jack McDavid)

Posted By: Robert
Date: Tuesday, August 30, 2005 at 3:09 a.m.

* Exported from MasterCook *

New Mexico Style Grilled Salmon

Recipe By : Bobby Flay and Jack McDavid
Serving Size : 4 Preparation Time :0:00
Categories : Salmon *On-The-Grill

Fish And Seafood Grilling Sauce

Sauces

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
24 ounces salmon fillets - -- (4 fillets)

1 New Mexico style grill sauce

Two hours before cooking, brush the salmon fillets on both sides with the sauce and refrigerate.

Prepare a wood or charcoal fire and allow it to burn down to the embers.

Grill the salmon for 2 to 3 minutes on each side, or until lightly browned. Brush again with grill sauce, and serve immediately.

Recipe Source: GRILLIN' and CHILLIN' with Bobby Flay and Jack McDavid From the TV FOOD NETWORK - (Show # GR-3606 )

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